{"id":4395,"date":"2019-04-02T22:57:10","date_gmt":"2019-04-02T13:57:10","guid":{"rendered":"https:\/\/koyanaginouen.com\/?page_id=4395"},"modified":"2019-04-17T13:54:19","modified_gmt":"2019-04-17T04:54:19","slug":"introduction-english","status":"publish","type":"page","link":"https:\/\/koyanaginouen.com\/company\/introduction-english.html","title":{"rendered":"\u5c0f\u67f3\u8fb2\u5712\u306e\u304a\u7c73\u3000\u82f1\u8a9e\u7248"},"content":{"rendered":"

KOYANAGI FARM’s Superb Rice<\/h2>\n

\"\u9ad8\u793e\u5c71\"<\/p>\n

Environment<\/h3>\n

Next to SHIGA KOGEN known for “snow monkey”, KOYANAGI FARM is surrounded by the beautiful mountains.<\/p>\n

\"\u9ad8\u793e\u5c71\u3000\u51ac\"

A rich natural environment and abundant spring water from Mt.KOSHA, that make our rice delicious.<\/p><\/div>

\"\u7530\u306e\u751f\u304d\u7269\"

Variety of creatures are living around the field.<\/p><\/div><\/p>\n

To Provide Deliciousu and Safe Rice<\/h3>\n

Always hoping to provide\u00a0 good rice that future children can eat safely.<\/p>\n

\"\u7530\u690d\u3048\"

We use only small amount of pesticide to keep the environment\u00a0 and acrop healthy.<\/p><\/div>\n

*Certified: Nagano Environmentally Friendly Agricultural Products Certification System<\/p>\n

\"\u9664\u8349\u4f5c\u696d\"

Weeding very often.<\/p><\/div>

\"\u7f8e\u5473\u3057\u304f\u5b9f\u3063\u305f\u6642\u671f\u306b\u53ce\u7a6b\u3067\u3059\u3002\"

The harvest, the frateful season.<\/p><\/div><\/p>\n

Low Temperrature Storage to Keep our Rice Fresh<\/h3>\n
\"\u4f4e\u6e29\u8caf\u8535\"

After harvest, manage by the land number, we ship only rice that taste is certain.<\/p><\/div>\n

certifications and Awards<\/h2>\n

\u3008Certifications\u3009<\/h3>\n

\"\"

2018 Nagano Appellation Control<\/p><\/div>

\"\u4fe1\u5dde\u306e\u74b0\u5883\u306b\u3084\u3055\u3057\u3044\u8fb2\u7523\u7269\u8a8d\u8a3c\"

2018 Nagano Environmentally friendly Agricultural Products*<\/p><\/div><\/p>\n

*Certificate Division 50-50: Agricultural products produced by a method that reduces chemical fertilizers and chemically synthesized pesticides by 50% or more.<\/p>\n

\u3008Awards\u3009<\/h3>\n

\"\u30e1\u30c7\u30a3\u30a2\u53d7\u8cde\u6b74\u30fb\u4e2d\u65e5\u8fb2\u696d\u8cde\"

2019 Winner, Chunichi Newspaper Award<\/p><\/div>

\"\"

2018,2017 The Contest of the Best of Japan Rice(Kazesayaka)<\/p><\/div>

\"\"

2016 International Contest on Rice Taste Evaluation, International General Department<\/p><\/div>

\"\"

2015,2009,2008 The\u00a0 Contest of the Best of Japan(Koshihikari)<\/p><\/div>

\"\"

2014 Intrnational Contest on Rice Taste Evaluation, Young farmers Department<\/p><\/div><\/p>\n

\u3008Offerings\u3009<\/h3>\n

\"\u5e73\u621024\u5e74\u7687\u5ba4\u732e\u4e0a\"

2012 To the Harvest Festival of Imperial family<\/p><\/div>

\"\u660e\u6cbb\u795e\u5bae\u5949\u732e\"

2018,2017,2016 To Meiji Jingu shrine<\/p><\/div><\/p>\n

Let’s eat delicious Rice<\/h2>\n

\"\u304a\u7c73\"

We are sorting out good quality rice when it is polished.<\/p><\/div>

\"\u30b3\u30b7\u30d2\u30ab\u30ea\"

Freshly cooked Rice<\/p><\/div>

\"\u5b50\u4f9b\u3000\u304a\u306b\u304e\u308a\"

Sticky texture and sweet taste now attract many hotels and restaurants in Japan!<\/p><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"

KOYANAGI FARM’s Superb Rice Environment Next to SHIGA KOGEN known for “snow monkey&#8221 … <\/p>\n","protected":false},"author":5,"featured_media":4396,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4395","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/koyanaginouen.com\/company\/wp-json\/wp\/v2\/pages\/4395"}],"collection":[{"href":"https:\/\/koyanaginouen.com\/company\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/koyanaginouen.com\/company\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/koyanaginouen.com\/company\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/koyanaginouen.com\/company\/wp-json\/wp\/v2\/comments?post=4395"}],"version-history":[{"count":16,"href":"https:\/\/koyanaginouen.com\/company\/wp-json\/wp\/v2\/pages\/4395\/revisions"}],"predecessor-version":[{"id":4455,"href":"https:\/\/koyanaginouen.com\/company\/wp-json\/wp\/v2\/pages\/4395\/revisions\/4455"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/koyanaginouen.com\/company\/wp-json\/wp\/v2\/media\/4396"}],"wp:attachment":[{"href":"https:\/\/koyanaginouen.com\/company\/wp-json\/wp\/v2\/media?parent=4395"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}